Carob (carob bean) is a great substitute for cocoa and chocolate. It comes from a tree called the carob bean. It has a healing effect on diarrhea, can help with vomiting and upset stomach. Carob powder comes from the pods of the carob tree, which belongs to the legume family. Carob is a rich source of vitamins and minerals and also provides a slightly sweet and earthy taste. You can use carob powder in cooking, baking, making desserts or drinks.

Ingredients: 100% carob, allergen-free. Store at a temperature of up to 22°C in a dry place and at a humidity of up to 70%.

Usage : recommended dosage 1 teaspoon daily (approx. 5g)

Energy value per 100 g of product: Energy 1256 kJ/ 300 kcal, Fat 0.65g, of which saturated fatty acids 0.09g, Carbohydrates 49.1g, of which sugars 40.5g, Protein 4.6g, Fiber 39.8g, Salt 0.1g.

• packaging: 100g
• country of origin: Italy