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Celiakia s Magdalénou
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How to make a charming candy bar without professionals?
We cannot imagine any wedding or celebration without sweet desserts. Tables literally bend under the onslaught of great salty or sweet food. It doesn't matter what kind of dessert you prefer, you… the whole article
I am celiac. First aid, what to do next.
If you have just learned that you or someone close to you has celiac disease, you probably have many questions. How will it affect you or how you will live? What should you eliminate from your diet?… the whole article
Food suitable for a gluten-free diet
The dream of all of us is to live life without problems. Despite the fact that food is necessary for the proper functioning of the human body, it can also cause various inconveniences. We will focus… the whole article
How we revealed our secret in the kitchen
The beginning of April 2019 was very interesting for our company. We collaborated with RTVS with the show Secret of my kitchen. The kitchens were dominated by our gluten-free mixes , from which we… the whole article
Celiac disease in children: A parent is an irreplaceable ally of his child on a gluten-free diet
Celiac disease can surprise everyone who comes into contact with it. You can read about what celiac disease is and how to gradually switch to a gluten-free diet in our previous articles, for example… the whole article
Recipes of our mothers: Prepare traditional Slovak dishes without gluten with Liana
Many would disagree with our choice, because the origin of some of them may not be purely Slovak. It is true that we have appropriated some foods as a nation, even if they come from, for example, our… the whole article
The best gluten-free Christmas recipes
Our mothers' recipes hide real culinary treasures. Their uniqueness is hidden in small changes in the recipe, which each family adjusted according to their tastes and preferences. We offer you… the whole article
Tips and tricks for Christmas baking
Christmas is already around the corner and we all wish to spend it as comfortably as possible, without stress and in harmony. Preparations for the most beautiful holidays of the year have been making… the whole article
The tastiest recipes from the Fine mix Liana gingerbread flour mixture: Treat yourself to gluten-free and worry-free Christmas treats
For those who are sensitive to gluten / have celiac disease or prefer gluten-free baking, the prospect of delicious gingerbread cookies may seem like a distant dream. With us, this dream can become a… the whole article
The flavors of Christmas markets at home
This year we couldn't enjoy the charm of Slovak Christmas markets again, but that doesn't mean we can't enjoy their flavors at home. the whole article
How to make delicious Christmas gingerbread cookies
Just follow a few basic rules and your gingerbread will be as soft as a feather. the whole article
The best autumn recipes WITHOUT GLUTEN
Autumn, as the most colorful time of the year, gives us plenty of pleasant sunny weather, but also fruits that we can enjoy in delicious desserts. Thanks to milder temperatures, we manage to spend… the whole article
Autumn ingredients full of vitamins in tasty desserts
Every season is associated with typical tastes and smells. Autumn is no exception. We are used to using mainly its fruits in desserts. However, this colorful and sometimes rainy season also brings… the whole article
Salajka - leavening powder of grandmothers
Ammonium bicarbonate (also known as ammonium, salt, or deer salt) is a type of baking powder used extensively by grandmothers in the past. This compound breaks down into carbon dioxide, water and… the whole article
How to have quality in the kitchen?
The kitchen is the district, but also the paradise of every woman. The magic of mother's and grandmother's kitchen is hidden in the fact that even from a small amount of ingredients they can… the whole article
Easter gluten-free baking: Recipes that will enchant your taste buds
Don't let dietary restrictions spoil your mood and taste buds this Easter. With these gluten-free Easter baking recipes, you can indulge in all your favorite holiday treats without losing their… the whole article
Let's travel across the world: We get to know traditional Easter sweets
Traditional Easter foods vary by culture and country. In some countries, savory dishes are popular, while in others they concentrate more on sweet desserts, which are also part of our selection in… the whole article
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