Cocoa solids content at least 30%.

Use: for pouring and preparing desserts, cakes, cakes and pralines.

Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (from milk), emulsifiers: soy lecithin, E476, aroma. The product may contain traces of nuts. Store in a dry and cool place up to 20°C and relative air humidity up to 75%.

Energy value per 100g of product: Energy 2235 kJ/ 535 kcal, Fat 30g of which saturated fatty acids 18g, Carbohydrates 60g of which sugars 59g, Protein 5.4g, Salt 0.20g.