Rice balls in white frosting are the perfect way to decorate cakes, candies, gingerbread, desserts and ice cream.

Ingredients : sugar, rice flour (24%), cocoa butter, whole and skimmed milk powder, lactose and, emulsifier: soy lecithin, salt, glaze: shellac, starch, glucose syrup. May contain gluten . Store in a dry and dark place at a temperature of 12-20 °C and humidity <70%. Decorate just before serving.

Nutritional information per 100g of product: Energy 2032 kJ / 484 kcal, fat 20g, of which saturated fatty acids 12g, carbohydrates 71g, of which sugars 50g, protein 4.7g, salt 0.5g

• ball diameter: 0.2 cm
• country of origin / made in: EU

The price is listed for a 40g package.