1. Finely grate the cleaned pumpkin and garlic. Add eggs, salt, black pepper, marjoram and mix well. Mix in the Universal mix and let it stand for 10 minutes.
2. Pour a thin layer of oil on the pan and heat it up. Use a large spoon to make mounds on the pan and spread into a circle. If the spoon sticks, dip it in the oil from the pan. Fry until golden on each side.
3. Served with vegetables or dressing.

A good tip:
Prepare the dressing by mixing plain yogurt, lemon juice, dried garlic and salt.

Good tip 2:
Pancakes can also be prepared in a sweet version from the same dough, just add eggs, Universal mix, sugar and cinnamon or cinnamon sugar to the grated pumpkin. Pour maple syrup over the finished pancakes.