Gluten-free flour mixture for gingerbread and gingerbread.
GLUTEN FREE, LACTOSE FREE, SOY FREE, SUGAR FREE, COLORING FREE
Our product Liana gingerbread powder gives it an excellent taste and aroma. You can use it to make soft, fluffy gingerbread, classic gingerbread or gingerbread muffins.
Ingredients: corn starch, rice flour, leavening agents: sodium bicarbonate and disodium diphosphate, ground gingerbread spices (starch, cloves, ginger, fennel, anise, nutmeg in various proportions), cocoa powder with reduced fat content, stabilizer: carboxymethylcellulose.
Energy value per 100g of product: Energy 1326kJ/ 317kcal, Fats 1.6g of which saturated fatty acids 0.7g, Carbohydrates 71g of which sugars <0.5g, Proteins 4.4g, Salt 2.4g.
Fine mix is also available on prescription. Code D0977
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