White sugar pearls are ideal for decorating cakes, ice cream, desserts and gingerbread. They are made from a sweet and soft sugar mass.

Ingredients : sugar (96%), rice starch, glucose syrup, maltodextrin, wheat flour, shellac, camauba wax E903, glaze E904. The product is sensitive to moisture. Decorate just before serving. Store in a dry and cool place. Protect from direct sunlight.

Nutritional information per 100g of product: Energy 1691 kJ / 398 kcal, fat 0.0 g, of which saturated fatty acids 0.0 g, carbohydrates 99.5 g, of which sugars 96.01 g, protein 0 g, salt 0 g

• ball diameter: 0.5 cm
• country of origin / made in: EU

The price is listed for a 50g package.