Crunchy biscuits with hazelnut filling, gluten and lactose free, 175 g are the ideal sweet treat for anyone looking for a tasty snack without compromise. The delicate hazelnut filling is hidden between light wafers that delight with their crispy texture and balanced sweet taste. These biscuits are suitable for people with gluten and lactose intolerance, with a lactose content of less than 0.1 g per 100 g.

Ingredients: sugar, coconut oil, glucose syrup, potato starch, hazelnuts 7.5% , rice flour, low-fat cocoa powder, lactose-free skimmed milk powder 2.45% , emulsifier: soy lecithin ; salt, thickener: guar gum; raising agent: sodium bicarbonate; natural flavouring. May contain traces of other nuts. Lactose content is less than 0.1 g per 100 g. The product contains glucose and galactose due to the breakdown of lactose.

Energy value per 100g of product: Energy 2155 kJ/515 kcal, fat 26 g, of which saturated fatty acids 19 g, carbohydrates 63 g, of which sugars 23 g, fiber 4.8 g, protein 4.3 g, salt 0.25 g

• weight: 45 g
• country of origin / made in Italy