Stabilizer Liana 5 kg PISTACHIO
A thickener or stabilizer for pistachio-flavored whipped creams. Read more…

Stabilizer Liana 5 kg PISTACHIO
A thickener or stabilizer for pistachio-flavored whipped creams. Read more…
Stabilizer for whipped creams, fillings, for preparing desserts, cups, pastries and cakes with pistachio flavor.
Dosage:
100g Stabilizer + 0.1l - 0.150 l lukewarm water + 0.5 l whipped cream. The dosage of the stabilizer also depends on the density of the whipped cream used.
Instructions for use: Mix the stabilizer in water or milk. Immediately stir into the semi-whisked vegetable whipped cream with an electric whisk. Whisk until desired consistency. With animal whipped cream, whisk very briefly because it may overwhip. You can sweeten and add fruit to taste. Use immediately according to the recipe in molds or on the prepared base. Leave to stabilize in the refrigerator for about 1-2 hours.
Ingredients: sugar, dextrose, pork gelatin, modified potato starch E1414, dyes: copper complexes of chlorophyllins, riboflavins, aroma. The product is gluten-free.
Energy value per 100g of product : Energy 1663kJ/398kcal, Fat 5g, of which saturated fatty acids 0g, Carbohydrates 91g, of which sugars 82g, Protein 6.7g, Salt 0.02g.