Chocolate coating Natural Drip Gold 100 ml

The drip icing is ideal for decorating cakes, pastries and desserts. Thanks to the practical dispenser, you can easily create the perfect "drip" effect. The icing has a delicate chocolate flavor and is made from natural ingredients.

Usage: Simply heat in a water bath to a temperature of up to 40°C, mix and apply.

Ingredients: white chocolate (sugar, cocoa butter, milk , emulsifier: sunflower lecithin E322, vanilla flavor), cocoa butter, sugar, water, glucose syrup, coloring: iron oxide E172, potassium aluminum silicate E555, thickener: modified corn starch E1422, preservative: E202, citric acid E330.

Energy value per 100g of product: Energy 1703.9 kJ/406.9 kcal, Fat 24.86g of which saturated fatty acids 15.17g, Carbohydrates 43.95g of which sugars 36.53g, Protein 1.65g, Sodium 17.05g.

• Color: gold
• Packaging: 100 ml
• Country of origin / made in: EU