Confectionery roller intended for sugar mass, marzipan, icing,... Products do not stick to it and a little powdered sugar is enough to roll out the sugar mass. Thanks to the smooth surface of the roller, it is possible to obtain even a very thin layer, e.g. on the petals of flowers. Does not absorb odors and liquids.

material: plastic
dimensions: 15.2 x 2.5 cm