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Gel food coloring developed according to the latest recipes. For an intense color, it is enough to apply a minimal amount of dye. Thanks to the dropper, dosing is precise and easy.
color: blue
use: marzipan - coating material, creamy creams, royal icing, macaroons.
packaging: 20 g
ingredients: glucose syrup, glycerin E422, water, coloring: E132, E133, E151, aroma, potassium sorbate E202, acidity regulator: citric acid E330, emulsifier E464. It is not intended for outdoor use. Store in a dry and cool place.
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