Battiti gluten and dairy-free biscuits 200 g are delicious and crunchy, which you can enjoy even when following a gluten-free or dairy-free diet. Thanks to carefully selected ingredients, they provide a delicious taste with pieces of dark chocolate and a pleasant crunchy texture that will delight you with every bite.

Ingredients: Rice flour, cane sugar 19%, dark chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin; natural vanilla flavor), potato starch, corn starch, sunflower oil, lupin flour , dextrose, emulsifiers: sunflower lecithin, mono- and diglycerides of sunflower fatty acids; thickener: xanthan gum; raising agent: sodium bicarbonate; flavor, salt. May contain traces of soy.

Energy value per 100g of product: Energy 1931 kJ/459 kcal, fat 16.5 g, of which saturated fatty acids 3.6 g, carbohydrates 73 g, of which sugars 30 g, fiber 2.0 g, protein 4.2 g, salt 0.33 g

• weight: 200 g
• country of origin / made in Italy