Gluten-free gingerbread muffins with apples

0:40 (h:m)
1:00 (h:m)
Portions: 12 (pcs)
Muffins are great in any way and especially in the simplest way. Try gingerbread muffins with apples. They are excellent, soft.
Ingredients

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Approach
  1. Mix the eggs with powdered and cinnamon sugar into a foam. Add oil, cleaned and grated apples and mix. Gently mix Fine mix and Cake mix.
  2. Place paper cups in the muffin tin and divide the dough evenly.
  3. Heat the oven to 175°C and bake for 20 minutes.
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Ingredients

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