The two-piece pastry spatula is designed for smoothing icing, marzipan and creams on cakes. It is a practical tool that allows you to achieve a perfectly smooth surface of decorated desserts. The set includes two pieces: a larger spatula for smoothing large areas and a smaller spatula for precise details and hard-to-reach places. This makes cake decorating more comfortable and precise. The ergonomic handle ensures comfortable use and full control when smoothing the icing. The spatulas are made of durable plastic that is lightweight, strong and easy to clean. The sugar paste iron is an essential tool in every pastry shop, allowing you to achieve a perfectly smooth and aesthetic result when decorating cakes.

• material: plastic
• Dimensions of the large spatula: 15 x 8 cm
• small spatula dimensions: 10 x 6 cm