Discover high-quality silicone chocolate molds that will help you easily prepare original chocolate pralines, chocolate bars and homemade chocolate bars. Our offer includes various shapes and sizes of molds that are suitable for preparing chocolate, fondant, marzipan, jelly and other confectionery delicacies.

The mold allows you to create 6 pieces of chocolate bars. The mold is resistant to temperatures from -40°C to +230°C. Suitable for use in the oven, microwave, freezer and dishwasher.

mold size: 27.5 x 17.5 cm
chocolate size: 7.5 x 7.5 cm
material: silicone