Gluten-free pasta in the shape of a small alphabet is an ideal choice for anyone who wants to enjoy their favorite pasta even if they are gluten intolerant . Thanks to their playful shape, they are especially great for soups or for preparing quick meals for children and adults.

This package is marked as 2nd class - the reason is the slightly uneven appearance of the pasta . Some pieces may have irregular or less straight edges , which occurs during production. However, this is purely a visual imperfection that has no effect on the quality, taste or composition of the product .

Ingredients : white corn flour, water, yellow corn flour, white rice flour. The pasta is free of gluten, eggs, soy, additives and GMOs.

Preparation: Place the pasta in boiling salted water with a teaspoon of oil. Cook for 10-14 minutes, stirring occasionally. Rinse the cooked pasta with cold water, drain and serve. Store in a dry place, out of direct sunlight.

Energy value per 100g of product: Energy 1,535kJ/362kcal, Fat 1.1g, of which saturated fatty acids 0.3g, Carbohydrates 80g, of which sugars <0.5g, Fiber 2.5g, Protein 6.7g, Salt 0g.

Weight: 1 kg